the best non-stick fry pan, I really like cooking with this pan, It lives up to its billing as a NO STICK pan, much beter than teflon. I also use it with the vented top to steam. this is the 2nd swiss diamond pan I have purchase and any future pans will also be a swiss diamond product.
SWIIS DIAMOND FRY PAN, (What's this?) Excellent product. Very uniform heat distribution across the cook surface. Cool handle. Excellent surface release characteristics. Nothing burns on. After 2 months use, very satisfied. Good value for price paid.
No longer non stick, I have now owned a Swiss Diamond 12 inch, a 10 inch, and an 8 inch frypan for three years. First of all, I learned after purchase, that the coating used is the same product as Teflon, just not the brand. It is like buying generic medicines which can be exactly the same thing, but if you think you are avoiding Teflon coatings, that is not true. What appears to be true is the unique way it is applied to the fry pan.
Just like Teflon, my Swiss Diamond pans have lost their non-stick property. They are still heavy, quality, expensive cooking utensils, just no longer non-stick. My cast iron fry pans ARE still non-stick.
Finally a non-stick that isn't fragile, (What's this?) Finally a non-stick that isn't fragile.
May (but not quite there) replace the cast-iron.
Very nice sausepan..., | PermalinkComment Comment
5 of 6 people found the following review helpful: 4.0 out of 5 stars seems to be high quality, (
Durable non-stick that works, (What's this?) Super product. Cleanup is a breeze. The pan appears to have a really tough non-stick surface. I have only had it a couple weeks, but the performance of the pan generates confidence that it is durable.
Best purchase I ever made, (What's this?) I have an electric, ceramic smooth top stove. I finally found cookware that stays flat on my cooktop. The Swiss Diamond does a superb job of cooking and performs exacly as advertised. Cooks evenly, washes in a snap, can't ask for anything more. I think of the money I spent on other brands that warp and spin and do not heat evenly. This is well worth the price.
I wish the lid came assembled, the handle is sort of tricky to put together. Need to line up the steam spout and tighten it just right.
I also bought the 8" and the 12.5" fry pans. Got rid of all the old stuff.
Happy cooking . . . .
Dishwasher-safe; oven-safe up to 500 degrees F; metal-utensil safe.Cast-aluminum 10-inch fry pan with diamond-crystal nonstick surface.Stay-cool ergonomic handle provides a safe, comfortable grip.Measures 17-1/2 by 9-1/2 by 4-1/2 inches; limited lifetime warranty.See-through tempered glass lid with knob that doubles as a steam vent. This 10-inch covered pan fries about four strips of bacon; sautés a bunch of scallions in butter; or, with the lid on, braises kale or collard greens. Beneath the diamond crystals, the pan is constructed of heavy cast aluminum, which is also a consistent heat conductor and has an extra-thick base that resists warping and is safe for any type of cooktop. The comfortable ergonomically designed handle and knob on the lid stay cool during cooking and are oven-safe to 500 degrees Fahrenheit. The tempered glass lid is clear to prevent overcooking and has reinforced stainless-steel rims for added durability. A sliding lever in the knob opens for optional venting. Swiss Diamond claims that its revolutionary diamond-reinforced cookware outperforms cookware with Titanium surfaces by 25 percent and provides a limited lifetime warranty to back up that claim. Those in the industry agree that this Swiss company has come up with something innovative and amazing as they have honored Swiss Diamond cookware with a highly sought-after International Inventors Gold Award. --Cristina Vaamonde Recent information on the potential hazards of cooking on nonstick surfaces have instigated a search among some consumers for a better cookware choice that still offers the convenience of nonstick. This Swiss company believes it has come up with a substitute that's even better than the original. Swiss Diamond coats the interiors of its cast aluminum pans with-of all things-diamond crystals.
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